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REF_N
CAS_N
NAME
SYNONIM
DIR
RESTRICTIONS
AND
SPECIFICATIONS
SCF
List
EFSA/SCF_OP
PL
CT
129
172_en.pdf
34690
011097-59-9 Aluminium magnesium
carbonate hydroxide
Same 64480
DIR
3
Inert material.
+
34720
001344-28-1 Aluminium oxide
DIR
2
TDI: 1 mg/kg bw (as (Al) based on PTWI: 7
mg/kg b.w. (as Al).
(SCF, 25th Series, 1991).
+
+
34750
-
Aluminium silicate,
silanated
9
L2 for Al.
TDI: 1 mg/kg bw based on PTWI: 7 mg/kg
bw (as Al).
(SCF, 25th Series 1991).

L9 for "silanated".
+
34790
015306-17-9 Aluminium tris(ethyl
acetylacetate)
W
+
34800
-
Amides of acids, aliph.,
monocarb. (C6-C22)
9
+
34850
143925-92-2 Amines,
bis(hydrogenated tallow
alkyl) oxidised
DIR QM = For use only :
(a) in PO at 0.1%
(w/w) but not in LDPE
when it is in contact
with foods for which
the Dir. 85/572
establishes a RF< 3; (b)
in PETat 0.25 % (w/w)
in contact with foods
other of those for
which simulant D is
laid down in
Dir.85/572
3
SCF_List: 3
Restriction: Only to be used:
·in polyolefins at 0.1 % (w/w) and not for
fatty food with a simulant D Reduction
Factor less than 3
·in PET at 0.25% (w/w) and only for food
for which simulant D is not required.
Remark for Commission: To make sure that
also for the migration of Bis(hydrogenated
tallow, C16-C18, alkyl) nitrones and
(Hydrogenated tallow, C16-C18, alkyl)
oximes into fatty foods a sufficient safety
margin to the NOEL in the subchronic oral
rat study exists the following restriction is
proposed: Qm 0,1 % in polyolefins, not for
fatty foods with a Reduction Factor < 3.
See SCF evaluation in the website:
http://europa.eu.int/comm/food/fs/sc/scf/out
180_en.pdf
+
34875
-
omega-Aminoacids (C6-
C12)
9
+
34880
-
Aminoacids, salts
9
+
34895
000088-68-6 2-Aminobenzamide
DIR SML = 0.05 mg/kg. To
3
SCF_List: 3
+